Mini pizzas are bite-sized delights that pack all the flavor of traditional pizza into a smaller, shareable format. Perfect for parties or a quick snack, they come topped with a variety of ingredients—from classic pepperoni and cheese to gourmet options like pesto and vegetables. With a crispy crust and customizable toppings, mini pizzas offer a fun and delicious way to enjoy everyone’s favorite dish!

Ingredients:

• English muffins or mini pita breads
• Pizza sauce
• Shredded mozzarella cheese
• Toppings (pepperoni, bell peppers, olives, etc.)
• Italian seasoning (optional)

Instructions:

1. Preheat Oven: Preheat the oven to 375°F (190°C).
2. Prepare Base: Split the English muffins or pita breads in half and place them on a baking sheet.
3. Add Sauce: Spread a spoonful of pizza sauce on each half.
4. Top with Cheese: Sprinkle shredded mozzarella cheese on top of the sauce.
5. Add Toppings: Let the kids choose their favorite toppings and add them on top.
6. Bake: Bake for about 10-12 minutes, or until the cheese is bubbly and golden.
7. Serve: Let cool slightly, then slice and serve!